Mustefa Abakeno
Mustefa Abakeno Mustefa Abakeno Mustefa Abakeno Mustefa Abakeno Mustefa Abakeno Mustefa Abakeno Mustefa Abakeno
If you're spending your days trying to escape the rain or chasing the sun, you don't need someone to tell you any time of day is a good time to take a break and enjoy your coffee. You already knew that, like you already knew, the higher the altitude, the better the coffee.

But that's precisely why we like the Mustefa Abakeno. This organic coffee is grown on 18 hectares of prime land planted with various arabica selections perched high at 2040 metres above sea level in Agaro, Jimma, Western Ethiopia.

Mustefa has a small disk pulper, which he uses for half of his coffee. The other half is dried as a natural. Due to a lack of water in the area and limited space to ferment the coffee, Mustefa ferments the coffee for a short time before moving the coffees back to his drying beds. The result is something like a light honey process.

Mustefa has set up a small wet mill where he processes both natural and washed coffees, all of it dried semi-shaded. He's also helping process his neighbours' coffees, which he keeps separate and dried on raised beds near his house.


A campfire favourite, we'd make s'mores with vanilla marshmallows coated in milk chocolate, soft, smooth and velvety rich, with hints of red apple and a touch of lime, yep, these were the good old days.

GOOD LIFE COFFEE is a multi award winning Great Taste Producer sourcing ethical, fully traceable and sustainable coffees. This coffee is a Carbon-Negative product, so you can feel good about a healthier, happier planet with GOOD LIFE.

Process: Washed

Certificates: Organic

Varietal: 74110,74112 & Heirloom

Elevation: 2040

Producer: Mustefa Abakeno 

Region: Agaro, Jimma, Western Ethiopia

Country: Ethiopia

SCA Cupping Score: 87.25


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Delivery times vary but will usually get to you within 5-14 working days.

Good Life Coffee does not refund or exchange coffees, if ordered incorrectly through our website.